My personal favourites are her blueberry scones which are low in fat and sugar. Muffins and scones are sweet treats that I would rarely crave for because of their heaviness and highly sweet taste. I also find them usually dry and too big to finish in one sitting. France's scones, being low fat take away some of the feeling of heaviness, but they still do fill you up quickly. What I like most about them is their subtle sweet taste. She also makes mini sized scones which many of us found very practical to eat as a quick snack. These mini scones were perfect for our ski trip - easy to pack and the ideal size to snack on for a quick 5 minute break. They're also great to keep in your freezer if you want to save some for later.
I don't have the recipe of these tasty scones, but am going to try....;)
In the meantime, I've enclosed an excertp of the list of some of her best treats if ever you are interested in trying them out! You can contact France directly for more information.
Fig TreeGourmet Bakery Selections
Scones – All scones are baked fresh daily, with fresh ingredients. Freeze well… if they last. J
All scones can be made into minis, for the same price (16 instead of 8). Excellent for appetizers, or nibbling!
Scones – All scones are baked fresh daily, with fresh ingredients. Freeze well… if they last. J
All scones can be made into minis, for the same price (16 instead of 8). Excellent for appetizers, or nibbling!
Contact:
France Liboiron
(514) 730-7185
FigTree.Organics@gmail.com
Serving Montreal and Ottawa
Blueberry scones are my favorite scones. Like you, I prefer them when they are not too sweet. It is true that many places make them too big. I often share one with my husband or keep the rest for the next day.
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I was hoping you would include the recipe. I am baking scones this afternoon for a brunch tomorrow and have blueberries in the fridge!
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