tag:blogger.com,1999:blog-7433306092883830785.post2597381505046784371..comments2023-10-29T09:05:38.603-04:00Comments on QlinArt: Chilean Seabass Baked "en papillote" with Red Bell Peppers, Lime and TamarindQlinArthttp://www.blogger.com/profile/08217009535170758062noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-7433306092883830785.post-83370612605642846952009-02-09T13:35:00.000-05:002009-02-09T13:35:00.000-05:00That fish looks good!That fish looks good!test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-7433306092883830785.post-86388703604520203602009-02-03T09:48:00.000-05:002009-02-03T09:48:00.000-05:00I just made a baked fish dish as well over the wee...I just made a baked fish dish as well over the weekend. Yours look absolutely delicious.Johttps://www.blogger.com/profile/12181638117291327698noreply@blogger.comtag:blogger.com,1999:blog-7433306092883830785.post-52190072370329736372009-02-02T08:07:00.000-05:002009-02-02T08:07:00.000-05:00That dish sounds right up my alley!That dish sounds right up my alley!Chocolate Shavingshttps://www.blogger.com/profile/08900248703903229677noreply@blogger.comtag:blogger.com,1999:blog-7433306092883830785.post-40078166669976069522009-02-02T02:05:00.000-05:002009-02-02T02:05:00.000-05:00This is my type of recipe. And I am due for cookin...This is my type of recipe. And I am due for cooking a fish dish.Kim Valleehttps://www.blogger.com/profile/01943439004510945605noreply@blogger.com